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Menu

  • A. Appetizers

  • B. Tandoori Specials

  • D. Seafood

  • E. Traditional Dishes

  • F. Vegetable Dishes

  • G. Biryani

  • H. Rice & Breads

  • I. Accompaniments

  • J. Deserts

A. Appetizers

  • Chicken Pakora

    £4.25

    Chicken coated with spicy batter and deep fried.
  • Fish Pakora

    £4.95

    Fish coated with spicy batter and deep fried.
  • Vegetable Pakora

    £3.95

    Vegetable balls coated with spicy batter and deep fried.
  • Paneer Pakora

    £3.95

    Paneer (Indian Cheese) cubes coated in spicy batter and deep fried.
  • Onion Bhaji

    £2.95

    Grated onions coated in a spicy batter and deep fried.
  • Samosa

    £2.95

    Choice of Chicken, Lamb or Vegetable (2pcs)
  • Chaats

    £4.50

    With a choice from Samosa, Aloo or Chicken Made with spicy chickpeas & special Chaat Masala
  • Salmon Ajwaini

    £5.95

    Salmon fillets marinated in yoghurt and aromatic spices, delicately grilled in the Tandoor.
  • Shami Crab

    £6.95

    Shallow fried Crab cakes mixed with potato, fresh ginger, garlic, fresh coriander and spices.
  • Tandoori Fish

    £4.50

    White fish pieces marinated in Chef’s Special Masala Sauce and delicately grilled in the
  • King Prawn Butterfly

    £5.95

    King Prawn coated with breadcrumbs, mild spices and deep fried.
  • Prawn Puri

    £5.95

    Prawns slightly spiced and served over a lightly and flaky fried wheat bread.
  • Masala Chicken Fingers

    £4.95

    Succulent pieces Chicken breast coated with herbs, Spices & bread crumbs and shallow fried
  • Malai Chicken Tikka

    £5.75

    Chicken fillet pieces marinated in a sauce made with almonds and Coconut cream then delicately
  • Sharing Platters

    For 2 people
  • Tandoori Grill Platter

    £14.95

    Lamb Tikka, Chicken Tikka, Sheekh Kebab, Tandoori Chicken
  • Mixed Platter

    £14.95

    Sheekh Kebab, Chicken Tikka, Vegetable Pakora, Samosa and Onion Bhaji
  • Vegetable Platter

    £12.95

    Samosa, Vegetable Pakora, Onion Bhaji, Paneer Shaslik

B. Tandoori Specials

D. Seafood

  • Seabass

    £14.50

    Marinated with fresh herbs & spice marinade and delicately shallow fried served with Pilau
  • Fish Chilli Kadhai

    £10.95

    Cooked with spiced onions, tomatoes, green peppers and green chillies
  • Desi Fish Bhuna

    £10.95

    Made with traditional spices in a Med. hot sauce.
  • Diwa King Prawns

    £13.95

    Marinated in mild spices, grilled in the Tandoor and cooked in Chef’s Special Masala Sauce
  • King Prawn Methi Saag

    £13.95

    Made with spinach, fenugreek, fresh herbs and spices.
  • Lahori King Prawns

    £14.95

    King Prawns grilled and cooked with aromatic spices, onions, tomatoes, capsicums and served
  • Prawn Sabzi

    £10.95

    Made with fresh vegetables in a medium spicy sauce.

E. Traditional Dishes

F. Vegetable Dishes

H. Rice & Breads

I. Accompaniments

J. Deserts